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The Farmer and the Bootlegger
Reservations
  • Home
  • Menu
  • Private Events
  • Event Calendar
  • Reservations
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Reservations

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Reserve Your Spot

FROM FARM TO FLASK – A TASTE OF CRAFT, SPIRIT, AND SPEAKEASY

The Spirit of Good Times

Before or After, We've Got You

Before or After, We've Got You

 A libation-focused hideaway where the cocktails sparkle, the mocktails charm, and the good times never run dry.

Before or After, We've Got You

Before or After, We've Got You

Before or After, We've Got You

In the heart of Old Town Clovis, we're perfect for kicking off your evening or winding it down after dinner.

Featured Offerings

Signature Cocktails

Crafted in True Speakeasy Style – Our Mixologists Pour Passion into Every Glass and Can Create a Custom Concoction Just for You.

Tropic Thunder

18

White Rum, Yellow Chartreuse, Velvet Falernum, Cashew Orgeat, Fresh Tangerine, Fresh Lime

Manila Highball

19

Pandan Infused Charles Medley Bourbon, Gran Classico, Antica Torino Bianco Vermouth, Lemon, Vanilla, Clarified, Carbonated

The Red Bird

17

Toasted Coconut Infused Bourbon, Coconut Fat Washed Campari, Pineapple, Demerara

Rye & Reef

18

Pineapple Infused McKenzie Rye, Fino Sherry, Amaro Angeleno, Passionfruit, Tiki Bitters

Pepper Picker

14

Cimarron Reposado Tequila, Montenegro, Alma Tepec Pasilla Pepper Liqueur, Red Bell Pepper Cordial, Ruby Red Grapefruit.

Laundry Day

15

Vodka, Antica Amaro della Sacra, Vermouth Bianco, Strawberry Vanilla Reduction, Fresh Lemon

Granny Rose

18

Botanical Gin, Amontillado Sherry, Elderflower Liqueur, Granny Smith Rosemary Reduction, Fresh Lemon

The Butcher’s Old Fashioned

16

Bacon Fat–Washed Bourbon, Demerara, Bitters

The Bootlegger’s Manhattan

16

Rye Whiskey, Vecchio Amaro del Capo, Carpano Antica, Black Walnut Bitter


Spirit of the Month

Chart a New Flight Every Month

June - Cazcanes Tequila

40

Born in Jalisco, Mexico. Bound to tradition.

No. 7 Blanco — 40% ABV

The spark. Fresh citrus, sweet agave, and a flicker of black pepper.

No. 7 Reposado — 40% ABV

The balance. Silky agave, delicate caramel, vanilla, and warm oak spice.

No. 7 Añejo — 40% ABV

The depth. Cooked agave, dark chocolate, vanilla, and caramelized toffee richness


Beer

Cold, Crisp, and Crafted – Raise a Glass to Good Times.

Chimay White

9

Belgian Tripel

The Bruery Ruekeller

9

German Pilsner

Almanac Seaside

9

West Coast IPA


Wine

Poured with Passion.

Laird

16 / 48

Sparkling Rosé

Laird

15 / 45

Red Hen Chardonnay

Laird

16 / 48

Jillian’s Red Blend


Non-Alcoholic

Bubbly Classics – Refreshing Sips Without the Spirits.

Bottled Sprite

6

Mexico

Bottled Coca-Cola

6

Mexico

Baladin Ginger Soda

5

Italy


Food

For the Love of the Graze.

Charcuterie Board

32

Chorizo Ibérico, Gold Label Reserve Prosciutto, Noord Hollander Aged Gouda, Triple Cream Brûlée Brie, assorted fruits, nuts, pickled accompaniments, sauces, and artisanal crackers

Marinated Olives

7

Marinated with citrus zest, herbs, and garlic.

All secrets, spirits, and stories served responsibly. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

Copyright © 2026 The Farmer and the Bootlegger - All Rights Reserved.

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